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Another type of cutter used for cutting French fries is the mechanical cutter. This cutter carries out the cutting process in two stages. In the first stage, the potato is sliced into rings through centrifugal force. In the second stage, rotating blades placed parallel to each other further transform the potato into French fry slices. The dimensions of the potato cuts can be adjusted by changing the distance between the blades. Mechanical cutters not only produce standard cuts but also have the capability to create various shapes such as three-dimensional, diamond, ribbed, and more. In French fries production lines, mechanical cutters are commonly used for lower capacities or as backup cutters. The choice of high-quality materials and the ease of continuous separation and cleaning of moving parts are crucial factors when selecting a mechanical cutter. Our company designs and manufactures all these cutters, providing the best solutions to meet the needs of our customers.